Mr Shaha’s Recipes for Wonder

‘Several collections of kid-friendly experiments have been published recently, but Mr Shaha’s Recipes for Wonder (Scribe) knocks most into a cocked hat. From a catapult constructed from a Pringles tube to the chemistry of a microwave cupcake, Alom Shaha first dangles an enticing activity, then meticulously — and thrillingly — details the scientific principles behind its operation. Emily Robertson’s glorious illustrations add to the book’s bursting, irresistible sense of excitement.’
—The Guardian

‘An ideal gift for children who love to experiment or learn how to understand how things work, this book will be very handy for keeping kids and adults busy on a rainy day.’
—Book Trust

‘Useful, inspiring and beautifully written.’
—Samuel West

‘A brilliant and beautifully illustrated book that allows parents and children to explore the fun side of science in their own home.’
—BBC Science Focus

‘Sprinkled with fascinating fun facts about the history of some of the world’s most astounding inventions, Shaha’s book is sure to kindle inquisitiveness and delight in young creators and will have them busy crafting and building for hours on end … Emily Robertson’s bright and colourful illustrations add to the charm of this book and give clear and accessible demonstrations to help with each project. A wonderful book that encourages crafting, recycling, creating, and learning through amusing and exciting projects.’
—Fiona Buckley, Irish Examiner

‘Brilliant kitchen table science experiments.’
—Nikesh Shukla